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Ketchikan, Alaska 907-247-2600
  • Marina - Ketchikan, Alaska

An Intimate Waterfront Hotel In Ketchikan Alaska

Adventure begins at the Edgewater Inn Restaurant & Marina. With its warm, rustic feel and ocean views, our hotel exudes an intimate waterfront ambiance enhanced with everything you need for a family vacation, group fishing trip, or ocean getaway. Designed with your comfort in mind, we offer charming accommodations, a full service marina, and restaurant and lounge featuring local cuisine, micro brews and hand-crafted cocktails. Start your day with a warm cup of coffee, delicious breakfast while planning your days adventure.  Schedule a sportfishing excursion where you catch that Halibut or Salmon, or get a bird's eye view of the region on a seaplane tour. Hop on the free hotel shuttle to enjoy unique downtown Ketchikan shopping and sightseeing. Discover our hotel packages to help you build the perfect Alaskan adventure.

Full Service Marina on Tongass Narrows

Whether you're a resident needing to moor your boat or a hotel guest, our marina offers fresh water access and electrical outlets for your convenience.  Day access available for those dining in the restaurant or shopping in town.   Be sure to visit out dining page for daily specials and to-go options.

2021 Marina Rates

24' $18.00 $225.00 $765.00
28' $22.50 $240.00 $815.00
30' $27.00 $255.00 $865.00
32' $30.00 $270.00 $915.00
34' $33.00 $285.00 $965.00
36' $36.00 $300.00 $995.00
For boats larger than 36', please contact the hotel directly.


  • Onsite Marina w/ Moorage Services
  • Limited Water & Electrical Outlet at Marina
  • Minutes from Downtown
  • Free airport shuttle - KTN Ferry side
  • Oceanfront Dining
  • Complimentary Wi-Fi 
  • Ocean and Garden views
  • 24-hour Front Desk
  • Guest Laundry - Coin Operated
  • Free Local Shuttle - based upon availability
  • Adventure Specialist to assist w/ ziplining tour, bear and eagle sighting trips, sea plane tours, totem pole tours, sea kayak tours and chartered sportfishing excursions.
  • Storage of Commercially Processed Fish